Douglas Kitchen Odyssey
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Wednesday, December 14, 2011
Pierogies
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With both of us home on a Sunday, we opted for a more time-consuming dish and decided to make pierogies. (Not to mention Sean's Ukraini...
Sunday, December 11, 2011
Spinach Artichoke Dip
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This tasty hot dip is great for parties because it is made in a crock-pot and very easy to make a large batch. All of the flavors blend toge...
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Thursday, December 8, 2011
Cheese Ball with Cumin, Mint, & Pumpkin Seeds
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We served this as a Thanksgiving appetizer, and it's really a great item to feed a lot of people at any fall or winter gathering. The c...
Monday, December 5, 2011
Turkey Tortilla Soup
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With all of our turkey leftovers, we had to search for more ideas of ways to use it creatively. The Thanksgiving Pizza we made was deliciou...
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